easy tangy salmon

(5)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
per serving:Salmon, 4 ozDijon Mustard 4 tsp.Soy Sauce, low sodium, 2 tspBrown Sugar, 4 tsp.
Directions
Mix all ingredients, spread on salmon, and bake at 350 for 20-25 minutes, simple as that. Family favorite... little ones, especially.

Number of Servings: 1

Recipe submitted by SparkPeople user OHSOFEDUP.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 239.6
  • Total Fat: 5.0 g
  • Cholesterol: 75.9 mg
  • Sodium: 935.4 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 29.5 g

Member Reviews
  • SCHNEBL
    Wow! Made extra for my lunch the next day.....not a scrap left on the table! I'll be making this again very soon! - 4/4/12
  • REDHOTENGINE1
    The whole family enjoyed it! Gave great flavor to the salmon! - 4/30/09
  • JUDYK16
    I really enjoyed this recipe and it was soooo simple. Will definitely make it again. Thanks! - 4/19/09
  • SHAUNNA_JOY
    I enjoyed this and my 5 year old who is very picky loved it and asked for more! I did not have the dijon so I improvised with a sweet and spicy mustard mixed with plain mustard... - 2/28/09
  • YOOUU_LIE
    I didn't like it sorry. Ithink the mustard kind of messed it up. - 2/25/09

    Reply from OHSOFEDUP (2/28/09)
    sorry you didn't like it. I have another salmon recipe without mustard posted, if you want, try it.. it's easy, and seems to be getting favorable reviews.

  • KRISTINALUNA75
    This recipe is easy and VERY flavorable! I want to post it on my FB page and am sharing with everyone I know... - 2/24/09