easy tangy salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
per serving:Salmon, 4 ozDijon Mustard 4 tsp.Soy Sauce, low sodium, 2 tspBrown Sugar, 4 tsp.
Mix all ingredients, spread on salmon, and bake at 350 for 20-25 minutes, simple as that. Family favorite... little ones, especially.
Number of Servings: 1
Recipe submitted by SparkPeople user OHSOFEDUP.
Number of Servings: 1
Recipe submitted by SparkPeople user OHSOFEDUP.
Nutritional Info Amount Per Serving
- Calories: 239.6
- Total Fat: 5.0 g
- Cholesterol: 75.9 mg
- Sodium: 935.4 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 0.1 g
- Protein: 29.5 g
Member Reviews
-
YOOUU_LIE
I didn't like it sorry. Ithink the mustard kind of messed it up. - 2/25/09
Reply from OHSOFEDUP (2/28/09)
sorry you didn't like it. I have another salmon recipe without mustard posted, if you want, try it.. it's easy, and seems to be getting favorable reviews.