Slow Cooker White Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 Packages Precooked chicken1 Tbsp dried onions, chopped1 16 oz can chopped green chili peppers1 can chicken broth1 large jar Great Northern Beans2 cups Monterey Jack Cheese2 Tsp. Ground Cumin1/4 Tsp Ground Cloves1/4 Tsp cayenne pepper1 Tsp Oregano
Directions
Mix all ingredients except cheese in slow cooker. Cook on low 4-6 hours. Add cheese and melt just before serving. Garnish with low fat sour cream if desired.

Number of Servings: 8

Recipe submitted by SparkPeople user ROBERTA4647.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 379.1
  • Total Fat: 11.0 g
  • Cholesterol: 35.0 mg
  • Sodium: 974.6 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 14.3 g
  • Protein: 28.0 g

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