(modified) shrimp and pasta

(2)
  • Number of Servings: 6
Ingredients
8 oz wheat pasta20 large shrimp8 oz fat free cream cheese1 cup chicken broth 10 oz spinach thawed1 cup parmesan cheese2 cloves garlicsalt pepper to taste
Directions
cook pasta

heat large skillet to medium high heat'add cream cheese and chicken broth 3 or 4 min till cream cheese is melted and blended well
add parmesan cheese, garlic and salt and pepper to taste
add shrimp stir untill cookes or heat thru if using frozen shrimp
add spinach and stir well
drain pasta add shrimp mixture

Number of Servings: 6

Recipe submitted by SparkPeople user WICKEDWANDA36.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 163.8
  • Total Fat: 6.1 g
  • Cholesterol: 50.7 mg
  • Sodium: 848.9 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 17.5 g

Member Reviews
  • LOTUSISASHIP
    sounds really good. I will try this - 5/22/11
  • ANGELA0410
    Yummy! Def. will make again! - 3/12/10
  • JEANIEG1
    I'm looking for a whole wheat version of a bisquick mix,so diabetics can use it.please!! jeanieg@comcast.net - 2/22/09