Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
2 Cans of Gold Seal Flaked Tuna in Water2 tbsp onion, chopped1 tsp yellow mustard3 tbsp Hellman's Light Mayo
Directions
Combine all ingredients in container, mix until combined

Number of Servings: 6

Recipe submitted by SparkPeople user K8GAMBLE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 71.8
  • Total Fat: 2.4 g
  • Cholesterol: 14.5 mg
  • Sodium: 242.0 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 10.9 g

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