Cheesy Bacon Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
* Chicken Breast, no skin, 4 breast, bone and skin removed * Bacon, 4 medium slices, cooked * Cheddar Cheese, 1 cup, shredded
-Cook 4 slices of bacon and crumble into small pieces
-Trim fat from chicken, and slice pockets into each breast
-Stuff pockets with bacon and fill with shredded cheddar
-You can use a toothpick to
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELMARIESMITH.
-Trim fat from chicken, and slice pockets into each breast
-Stuff pockets with bacon and fill with shredded cheddar
-You can use a toothpick to
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELMARIESMITH.
Nutritional Info Amount Per Serving
- Calories: 409.9
- Total Fat: 15.4 g
- Cholesterol: 171.9 mg
- Sodium: 429.9 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.0 g
- Protein: 63.5 g
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