left over turkey fajitas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
left over Turkey breast, 4 servingOnions, raw, 1 slice, large *Peppers, sweet, red, fresh, 1 large strips Green Peppers (bell peppers), 1 cup, strips Garlic, 1 clove Fajita Seasoning Mix, 2 tsp Salsa, 1 tbsp *Extra Light Olive Oil, *Whole Wheat Tortilla
Turn frying pan on high heat add oil once hot add onion, peppers, garlic. cook till just tender add the left over turkey meat , fajita seasoning, and salsa plus 1/3 cup water. simmer till water has evaporated. serve on torilla shells with cheese.
Number of Servings: 4
Recipe submitted by SparkPeople user VEDRA_T.
Number of Servings: 4
Recipe submitted by SparkPeople user VEDRA_T.
Nutritional Info Amount Per Serving
- Calories: 256.9
- Total Fat: 10.3 g
- Cholesterol: 21.8 mg
- Sodium: 860.6 mg
- Total Carbs: 31.6 g
- Dietary Fiber: 5.5 g
- Protein: 13.3 g
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