Teriyaki burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
36 oz. extra lean ground beef2 large eggs, beaten1/4 cup (6 tbsp.) teriyaki sauce1 packet Lipton onion soup mix
Mix ingredients well. Form into 8 equal patties and cook on grill to desired doneness.
Number of Servings: 8
Recipe submitted by SparkPeople user AJUDY1963.
Number of Servings: 8
Recipe submitted by SparkPeople user AJUDY1963.
Nutritional Info Amount Per Serving
- Calories: 334.2
- Total Fat: 23.1 g
- Cholesterol: 141.2 mg
- Sodium: 748.0 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.1 g
- Protein: 26.3 g
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