Feta Red Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Red potatoes, quartered (amount as needed)Extra Virgin Olive OilParsley (dried)Feta cheese, crumbledsalt and pepper to taste
Quarter potatoes (use what you need for your family, I did this for a serving for two)
Put in ziploc bag with other ingredients exept feta cheese. Shake until covered.
Put potatoes on baking sheet covered with foil and put in oven. Bake 350 degrees for 20-25 minutes or until done.
Number of Servings: 2
Recipe submitted by SparkPeople user NEVINDAWG1012.
Put in ziploc bag with other ingredients exept feta cheese. Shake until covered.
Put potatoes on baking sheet covered with foil and put in oven. Bake 350 degrees for 20-25 minutes or until done.
Number of Servings: 2
Recipe submitted by SparkPeople user NEVINDAWG1012.
Nutritional Info Amount Per Serving
- Calories: 188.9
- Total Fat: 16.3 g
- Cholesterol: 8.7 mg
- Sodium: 123.6 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 1.6 g
- Protein: 2.9 g
Member Reviews