Salmon Patties

  • Number of Servings: 4
Ingredients
Canned salmon1 egg1/4 cup 2% milk1/2 cup cracker crumbsdash salt and dash pepper
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user DORALYSE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 134.8
  • Total Fat: 5.2 g
  • Cholesterol: 63.2 mg
  • Sodium: 305.4 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 13.5 g

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