Four Flour Bean Mix
- Number of Servings: 12
Ingredients
Directions
2 2/3 C Garfava Bean Flour1 1/3 C Sorghum Flour4 C Cornstarch4 C Tapioca Flour
Mix the flours together and store in air tight container. Use cup for cup in place of wheat flour. Include 1 t xanthan gum for breads, cakes, cookies, etc. Nutritional info based on a 1 cup serving.
Number of Servings: 12
Recipe submitted by SparkPeople user AMYMLE.
Number of Servings: 12
Recipe submitted by SparkPeople user AMYMLE.
Nutritional Info Amount Per Serving
- Calories: 443.9
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 8.4 mg
- Total Carbs: 97.6 g
- Dietary Fiber: 7.4 g
- Protein: 7.7 g
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