Tasty Black Bean Dip

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
1 Can of black beans , drained & rinsed1/2 cup of fat free ranch dressing1 tsp. ground cumin2 cloves of garlic or 1 tsp. of minced garlic
Directions
Blend in a food processor or blender until smooth.
Dip is thick so you may have to pulse with the blender But is equally good chunky.
Can easily be doubled.

Makes 1 1/4 cups
Serving 1/4 cup

Number of Servings: 5

Recipe submitted by SparkPeople user FLURDILIS.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 120.7
  • Total Fat: 0.7 g
  • Cholesterol: 0.3 mg
  • Sodium: 284.2 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 5.5 g
  • Protein: 5.6 g

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