Cheesecake Balls

Name: Cheesecake Balls Recipe
Yield: 20
Ingredients: 1 8 oz package of cream cheese softened; 1 stick of butter softened; 1/4 tsp. of vanilla; 3/4 cup powdered sugar; 2 Tbs. packed brown sugar; 1 cup mini chocolate chips; Toffee bits (as much as it takes to coat the ball about 1/2 of the bag); 1 box graham crackers

Number of Servings: 20

Ingredients

1 8 oz package of cream cheese softened1 stick of butter, softened1/4 tsp. of vanilla3/4 cup powdered sugar2 Tbs. packed brown sugar1 cup mini chocolate chipsToffee bits (as much as it takes to coat the ball, about 1/2 of the bag)1 box graham crackers

Directions

Cream together cheese, butter, and vanilla. Once fluffy, add sugars. Hand mix in mini chocolate chips. Refridgerate for 2 hours, then remove and form into ball. Right before serving, roll in toffee bits. Serve with graham crackers.

Number of Servings: 20

Recipe submitted by SparkPeople user GOBOT316.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 178.6
Total Fat: 12.9 g
Cholesterol: 25.8 mg
Sodium: 80.7 mg
Total Carbs: 9.7 g
Dietary Fiber: 0.8 g
Protein: 1.1 g

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