Saag aloo simple way
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
First fry garlic and chili and then add cumin and coriander, two minutes and potatoes till they get transparent outside. Then spinach and finally masala. Stir for 15-20 minutes and salt to taste.
Number of Servings: 5
Recipe submitted by SparkPeople user ESTEFANIAMM.
Number of Servings: 5
Recipe submitted by SparkPeople user ESTEFANIAMM.
Nutritional Info Amount Per Serving
- Calories: 113.3
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 536.2 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 5.7 g
- Protein: 5.9 g
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