Rice raisin pancakes

Name: Rice raisin pancakes Recipe
Prep time: 20 min
Cook time: 7 min
Total time: 27 min
Yield: 17
Ingredients: 1 c rice flour; 1 cup cooked brown rice; 1/2 cup raisins; 2 tbsp. sugar; 2 tsp baking powder; 1/2 tsp salt; 1 egg lightly beaten; 1 cup soy milk; 2 tsp oil

Minutes to Prepare: 20
Minutes to Cook: 7

Number of Servings: 17

Ingredients

1 c rice flour1 cup cooked brown rice1/2 cup raisins2 tbsp. sugar2 tsp baking powder 1/2 tsp salt1 egg lightly beaten1 cup soy milk2 tsp oil

Directions

Mix dry ingredients in medium bowl. Lightly beat egg and add wet ingredients to dry ingredients. Pour about 1/4 cup of batter on hot, oiled griddle or skillet. Turn over when bubbles rise to surface. Serve with syrup.

Number of Servings: 17

Recipe submitted by SparkPeople user JCLOWES.

Servings Per Recipe: 17

Nutritional Info Amount Per Serving

Calories: 62.8
Total Fat: 1.0 g
Cholesterol: 10.8 mg
Sodium: 135.0 mg
Total Carbs: 12.3 g
Dietary Fiber: 0.6 g
Protein: 1.8 g

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