Boneless Pork Chops and mushrooms (WW 5 points per serving)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
6 boneless pork chopssalt and pepper to taste1-2 TBSP Olive Oil1 C mushrooms, sliced1 small onion, chopped
1. Sprinkle chops with salt and pepper
2. cook on grill on in a skillet until done
3. Heat olive oil in pan; saute mushrooms and onions until tender
4. spoon mushrooms over chops
Number of Servings: 6
Recipe submitted by SparkPeople user WLFPACK1.
2. cook on grill on in a skillet until done
3. Heat olive oil in pan; saute mushrooms and onions until tender
4. spoon mushrooms over chops
Number of Servings: 6
Recipe submitted by SparkPeople user WLFPACK1.
Nutritional Info Amount Per Serving
- Calories: 230.5
- Total Fat: 12.4 g
- Cholesterol: 68.6 mg
- Sodium: 502.1 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.4 g
- Protein: 27.1 g
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