Dill tarter sauce

  • Minutes to Prepare:
  • Number of Servings: 15
Ingredients
1/2 cup mayonnaise 4 tablespoons dill pickle relish 1/4 teaspoon celery seed Dash pepper 1/4 teaspoon dill
Directions
Mix all of the ingredients in a small bowl. Spoon about 1 tablespoon sauce over each Tuna Muffin.

Makes about 15 - 1 TBSP servings.

Number of Servings: 15

Recipe submitted by SparkPeople user LRAMORE.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 64.0
  • Total Fat: 6.4 g
  • Cholesterol: 2.4 mg
  • Sodium: 83.8 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

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