Apple/Pear pie filling no crust
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/4 cup splenda brown sugar blend 4 medium apples1 medium pearcinnamon, nutmeg, allspice to taste1 Tbs soy margarineWaterlemon juice
slice up applies and pear in a casserole dish. Sprinkle with lemon juice. Add nutmeg, cinnamon, allspice, & splenda brown sugar.
Dot top with pieces of margarine
Add little bit of water.
Bake at 350 for 45min.
When done Stir it up.
Number of Servings: 4
Recipe submitted by SparkPeople user MARYMW2.
Dot top with pieces of margarine
Add little bit of water.
Bake at 350 for 45min.
When done Stir it up.
Number of Servings: 4
Recipe submitted by SparkPeople user MARYMW2.
Nutritional Info Amount Per Serving
- Calories: 145.0
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 31.9 mg
- Total Carbs: 28.9 g
- Dietary Fiber: 5.5 g
- Protein: 0.6 g
Member Reviews