Pork chops & rice

Name: Pork chops & rice Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: 4 pork chops; 1 can of cream of mushroom soup; 2 cups rice cooked

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 4

Ingredients

4 pork chops1 can of cream of mushroom soup2 cups rice, cooked

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user REBECCAETHRIDGE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 374.8
Total Fat: 18.5 g
Cholesterol: 59.2 mg
Sodium: 450.0 mg
Total Carbs: 26.5 g
Dietary Fiber: 0.3 g
Protein: 24.0 g

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