Tuna Hotdish
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
5 servings of extra wide egg noodles (280 grams)1 can cream of mushroom soup2 5-oz can tuna, drained1 can of peas, drained1 C skim milk1 4-square cracker, crushed
Boil noodles according to package instructions
Mix soup, tuna, peas and milk in casserole dish. Drain noodles and add to mixture. Top with crushed crackers. Bake at 300 degrees for 30 minutes. Makes 8,1-Cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user LMPADEN.
Mix soup, tuna, peas and milk in casserole dish. Drain noodles and add to mixture. Top with crushed crackers. Bake at 300 degrees for 30 minutes. Makes 8,1-Cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user LMPADEN.
Nutritional Info Amount Per Serving
- Calories: 263.5
- Total Fat: 4.3 g
- Cholesterol: 44.5 mg
- Sodium: 395.7 mg
- Total Carbs: 37.1 g
- Dietary Fiber: 3.7 g
- Protein: 18.6 g
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