Buffalo PopCorn

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Note: Use your favorite pepper sauce if you prefer.
Directions
pour uncooked popcorn kernels in air-popper per manufacturer’s instructions. In large bowl, sprinkle Tabasco Sauce and coat inside of bowl. As popcorn comes out of the air popper, toss the popcorn with the hot sauce. The popcorn will get somewhat red in color. Sprinkle parmesan cheese to taste.

Number of Servings: 1

Recipe submitted by SparkPeople user .

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 100.3
  • Total Fat: 2.4 g
  • Cholesterol: 3.9 mg
  • Sodium: 153.4 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.6 g

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