Shrimp Salad

Name: Shrimp Salad Recipe
Yield: 2
Ingredients: * Hellmann's Reduced Fat Mayonaise Dressing 3 tbsp (remove); * *Horseradish 1 tbsp (remove); * Cilantro raw 1 tbsp (remove); * Radishes 3 small (remove); * Garlic powder 1 tsp (remove); * Salt 1 dash (remove); * Pepper black 1 dash (remove); * Pepper red or cayenne 1 tsp (remove); * Paprika 1 tsp (remove); * Shrimp cooked 12 oz (remove)

Number of Servings: 2

Ingredients

* Hellmann's Reduced Fat Mayonaise Dressing, 3 tbsp (remove) * *Horseradish, 1 tbsp (remove) * Cilantro, raw, 1 tbsp (remove) * Radishes, 3 small (remove) * Garlic powder, 1 tsp (remove) * Salt, 1 dash (remove) * Pepper, black, 1 dash (remove) * Pepper, red or cayenne, 1 tsp (remove) * Paprika, 1 tsp (remove) * Shrimp, cooked, 12 oz (remove)

Directions

Thaw if shrimp is frozen) Chop Shrimp into bite sized pieces, combine with rest of ingredients and serve on toasted muffin or roll....

Number of Servings: 2

Recipe submitted by SparkPeople user SMF1201.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 213.1
Total Fat: 5.2 g
Cholesterol: 331.5 mg
Sodium: 671.5 mg
Total Carbs: 6.1 g
Dietary Fiber: 1.1 g
Protein: 36.2 g

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