Chili

  • Number of Servings: 8
Ingredients
calories 350
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user COBB22.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 226.2
  • Total Fat: 9.9 g
  • Cholesterol: 29.7 mg
  • Sodium: 375.3 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 3.2 g
  • Protein: 12.4 g

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