Seafood Enchilladas

Name: Seafood Enchilladas Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 7
Ingredients: heat up soup and sour cream add chilis. mix seafood and .5 cup of topping. roll up meat in tortillas and top with sour cream mix and cheese. Bake for 20 min.

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 7

Ingredients

heat up soup and sour cream, add chilis. mix seafood and .5 cup of topping. roll up meat in tortillas and top with sour cream mix and cheese. Bake for 20 min.

Directions

makes 7 servings of 2 tortillas each.

Number of Servings: 7

Recipe submitted by SparkPeople user SSCHRAM1.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 342.9
Total Fat: 9.8 g
Cholesterol: 39.3 mg
Sodium: 1,433.5 mg
Total Carbs: 44.3 g
Dietary Fiber: 0.4 g
Protein: 18.4 g

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