Scalloped Cabbage

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 cups crushed cornflakes1/4 cup butter1 10 ounce pkg. shreddedangel hair cabbage1 lg. sweet onion1/4 cup skim milk1/2 cup non- fat mayo1 can cream of celery soup1 cupreduced fat cheddar cheese
Directions
Makes 8 servings. 11x 7 inch pan.

Number of Servings: 8

Recipe submitted by SparkPeople user ANEWME70.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 165.9
  • Total Fat: 11.2 g
  • Cholesterol: 22.0 mg
  • Sodium: 425.0 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.4 g

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