Chicken Picata
- Number of Servings: 5
Ingredients
5 bonless skinless chicken breasts1 jar artichoke hearts in marinade - drained1 small can black olives - drained1 small jar of sliced mushrooms - drained1 cup of reduced sodium chicken broth3oz white wime3 garlic cloves
cook chicken breasts until almost done in very little olive oil, add chicken broth and white wine, cook until chicken is done. Add artichokes black olives, mushrooms and garlic cloves. Let simmer until ready to serve.
Number of Servings: 5
Recipe submitted by SparkPeople user BOOBUD24.
Number of Servings: 5
Recipe submitted by SparkPeople user BOOBUD24.
Nutritional Info Amount Per Serving
- Calories: 123.2
- Total Fat: 2.4 g
- Cholesterol: 41.2 mg
- Sodium: 437.1 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 1.3 g
- Protein: 18.6 g
Member Reviews