Simple Sweet 'N Sour Meatball Simmer
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
3/4 Lb. (3/4 of 16 oz. pkg.) frozen prepared meatballs1 pkg. (16 oz.) frozen stir-fry vegetables 1/2 C. read and yellow peppers1/2 C. onions1/4 C. apricot spreadable fruit1/4 C. Kraft Free Catelina Dressing2 T. soy sauce
Combine all ingredients in large skillet; cover.
Cook on medium-high heat 10 min. or until meatballs and vegetables are heated through stirring occasionally. Serve over hot cooked brown rice or whole wheat pasta, if desired.
Special extra: Add 1/2 tsp. each ground ginger and garlic powder to the sauce while cooking.
Number of Servings: 5
Recipe submitted by SparkPeople user VMASSEY1.
Cook on medium-high heat 10 min. or until meatballs and vegetables are heated through stirring occasionally. Serve over hot cooked brown rice or whole wheat pasta, if desired.
Special extra: Add 1/2 tsp. each ground ginger and garlic powder to the sauce while cooking.
Number of Servings: 5
Recipe submitted by SparkPeople user VMASSEY1.
Nutritional Info Amount Per Serving
- Calories: 278.9
- Total Fat: 14.1 g
- Cholesterol: 40.0 mg
- Sodium: 723.0 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 11.0 g
- Protein: 14.3 g
Member Reviews