Greek Pizza Toppings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Diced feta cheeseHalved pitted olivesThinly sliced red onionSliced sundried tomatoes or halved cherry tomatoesGrated mozzarella or cheddar chesseOregano leaves or torn basil leaves
Get your pizza base and add your choice of sauce or tomato paste then add the cheeses, olives, onion, tomatoes and put in the oven till base is slightly browned or golden. Garnish cooked pizza with oregano leaves or torn basil leaves.
Number of Servings: 8
Recipe submitted by SparkPeople user PUPPYLOVER1010.
Number of Servings: 8
Recipe submitted by SparkPeople user PUPPYLOVER1010.
Nutritional Info Amount Per Serving
- Calories: 34.6
- Total Fat: 3.0 g
- Cholesterol: 3.3 mg
- Sodium: 259.8 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.4 g
- Protein: 1.7 g
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