Easy Chocolate Eclair Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
Fat-Free Sugar-Free Vanilla Pudding (instant, 2 small boxes)Nonfat Milk (2.5 cups)Fat-Free Cool Whip (1 - 8oz tub)Flavorite Graham Crackers (approx. 6 crackers)Jiffy Chocolate Frosting
Prepare Jiffy frosting according to directions on box
In bowl combine pudding and cool whip, mix well
Crush graham crackers in a bowl
Spread half of cracker crumbs in bottom of pie pan
Pour 1/2 of pudding/cool-whip mixture on top of graham crackers
Spread the rest of the cracker crumbs
Pour rest of pudding/cool-whip mixture on top of crackers
Top with chocolate frosting
Put in refrigerator to cool for at least 30 minutes
Enjoy!
Number of Servings: 25
Recipe submitted by SparkPeople user JOYBEE81.
In bowl combine pudding and cool whip, mix well
Crush graham crackers in a bowl
Spread half of cracker crumbs in bottom of pie pan
Pour 1/2 of pudding/cool-whip mixture on top of graham crackers
Spread the rest of the cracker crumbs
Pour rest of pudding/cool-whip mixture on top of crackers
Top with chocolate frosting
Put in refrigerator to cool for at least 30 minutes
Enjoy!
Number of Servings: 25
Recipe submitted by SparkPeople user JOYBEE81.
Nutritional Info Amount Per Serving
- Calories: 93.6
- Total Fat: 1.4 g
- Cholesterol: 0.5 mg
- Sodium: 162.9 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 0.0 g
- Protein: 1.1 g