Tuna Salad

Name: Tuna Salad Recipe
Yield: 4
Ingredients: 12 oz can tuna (which comes down to 9.4oz when drained); 2 tb mayo; 1 tb ff sour cream

Number of Servings: 4

Ingredients

12 oz can tuna (which comes down to 9.4oz when drained)2 tb mayo1 tb ff sour cream

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user SHUUG79.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 103.9
Total Fat: 2.9 g
Cholesterol: 20.3 mg
Sodium: 288.4 mg
Total Carbs: 1.3 g
Dietary Fiber: 0.1 g
Protein: 17.3 g

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