Tatziki

(2)
  • Number of Servings: 15
Ingredients
2 cps. Greek Yogurt3 garlic cloves1 large cucumber, peeled, seeded & grated1/4 EVOO1 T lemon juice2 T fresh dill2 T fresh mint
Directions


Number of Servings: 15

Recipe submitted by SparkPeople user R2WHITE.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 36.2
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.8 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.6 g

Member Reviews
  • NICI12
    I make this also but use fat free plain yoghurt and fat free sour crem. - 2/6/11
  • AMBERGLOW
    Thank you so much for submitting this recipe! This is such a great and flavorful alternative to high calorie mayo and dips. I've been looking for this recipe for a while! - 7/22/09