Garlic Feta Pate
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
* 2 cloves garlic, minced * 6 tablespoons butter, softened * 1 (8 ounce) package cream cheese, softened * 3/4 cup crumbled feta cheese * 1/4 cup sour cream * 1 tablespoon chopped fresh chives * 1 dash hot pepper sauce or to taste * freshly ground black pepper to taste
Combine the garlic, anchovies, butter, cream cheese, feta cheese, sour cream, chives, hot pepper sauce and pepper in the container of a food processor. Process until smooth. Transfer to a serving bowl, and serve with crackers, bread slices, or pita chips.
Number of Servings: 16
Recipe submitted by SparkPeople user CELTIC_WITCH.
Number of Servings: 16
Recipe submitted by SparkPeople user CELTIC_WITCH.
Nutritional Info Amount Per Serving
- Calories: 113.1
- Total Fat: 11.4 g
- Cholesterol: 34.6 mg
- Sodium: 123.3 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.0 g
- Protein: 2.2 g
Member Reviews