Grilled chicken with green pappers & onions
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 chicken breast that are skinless and boneless.1 cup chopped up onions1 1/2 cup chopped green bell pepper
Cut up your onion and bell peppers and set to the side.
Cut your chicken in to stips about a 1/2 in thick. Cook for about 15 to 20 min or no longer pink.
Add in your onions and bell pepper and cook for about another 5 to 10 min.
Number of Servings: 2
Recipe submitted by SparkPeople user GRACIE083.
Cut your chicken in to stips about a 1/2 in thick. Cook for about 15 to 20 min or no longer pink.
Add in your onions and bell pepper and cook for about another 5 to 10 min.
Number of Servings: 2
Recipe submitted by SparkPeople user GRACIE083.
Nutritional Info Amount Per Serving
- Calories: 318.3
- Total Fat: 3.3 g
- Cholesterol: 136.9 mg
- Sodium: 157.8 mg
- Total Carbs: 13.7 g
- Dietary Fiber: 2.7 g
- Protein: 56.4 g
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