Spinach and Mozzarella-Stuffed Turkey Meatloaf

(94)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 tsp Chili powder 1 tsp Garlic powder 1 tsp Pepper, black 0.50 tsp Salt 0.50 cup (8 fl oz) Barbecue Sauce 0.50 cup, chopped Onions, raw 2 cup Spinach, fresh 20 oz Turkey, Ground turkey, 93% lean 2 serving Egg white, large 1 serving Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry) 6 oz Mozzarella Cheese, part skim milk
Directions
Preheat oven to 350 degrees
Combine the ground turkey, oatmeal and onion 1/3 cup of bbq sauce, and remaining ingredients (except cheese and spinach) in a large bowl.
Take half the meat mixture and spead in a bread pan.
Layer Spinach and 4 oz of cheese.
Layer the remaining mixture on top of spinach and cheese.
Cover with remaining bbq sauce and sprinkle cheese.
Bake for 1 hour.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 262.8
  • Total Fat: 12.2 g
  • Cholesterol: 83.1 mg
  • Sodium: 597.8 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 28.2 g

Member Reviews
  • KRSTN_WTSN
    Thanks so much for this, feeding the kids is always a tricky task. I used the muffin tin idea, but put whipped cauliflower on top so they looked like cupcakes. It was a huge hit for the family. Great recipe!!! - 12/16/09
  • SANTE2011
    There is no cheese listed in the ingredients!! - 7/3/11
  • SHAMROCKY2K
    I will make it again but closer to the recipe. I opted to make it lower in sodium by not including the 1/2 tsp salt and replaced the bbq sauce with no salt added tomato sauce. - 2/26/12
  • WILLBEE
    This is delicious. I used swiss cheese instead of mozzarella and didn't put any on the top, just a layer of slices in the middle on top of the spinach. I will be making this again and again. - 1/29/12
  • TEMPEST272002
    A regular favourite of ours. I also use muffin tins. Bake a double batch & then free the extras. - 9/28/11
  • 4KRIS10
    This recipe was really good! I made a few mistakes when making it and added all the BBQ sauce to the meat. I also used fresh garlic, onion powder and substituted the oatmeal with bread crumbs. My husband loved it as well! I will be making this again! - 3/23/11
  • LUCPOZ88
    This was so good. I didn't add or subtract anything and I loved it! Even my brothers who don't like spinach, or turkey were tricked into liking it! A wonderful low-cal recipe! I made it with green beans and brown rice. - 3/16/11
  • DEECEE12
    Amazing. altered it 1/8 tsp Course sea salt, NO pepper (it causes arthritis symptoms)
    Used less BBQ sauce, added a splash of Worchestershire Sauce, Real Red & Gr Peppers diced, 4 Tb grd Flax seed (Thnx POOKIEBEAR)
    No Cheese, lots of flavor-loved it
    A hit-even 4 my non loving meatloaf eaters :) - 1/17/11
  • BRENDALEEFREE
    AWESOME. I added a bit more onion and used a honey garlic bbq sauce and it turned out great. I also used Jennie-o turkey burgers (already seasoned) instead of regular ground turkey for better flabor. Would even be great without the mozzarella (to cut calories). Highly recommended!! - 9/15/09
  • MSPOLLYPPANTS
    This is a GREAT recipe! I used cupcake/muffin pan instead of a baking dish. Doubling the recipe yielded 24 mini loaves. Perfect for portion control! And they freeze beautifully. Grab 2, throw them in your lunch bag with a salad on the side and go! LOVE EM, LOVE EM!! Did I mention LOVE EM? :) - 3/30/09

    Reply from KPHILDE (3/30/09)
    Great Idea!!!! I'm so going to try it next week when I make this receipe:) I'm thrilled you loved it!!

  • SH2738
    Great! I used kale instead of spinach and it tasted great. Very easy and simple to cook. Wouldn't say that it is quite 6 servings though. More like 5 unless they are small servings but still great. Paired it with asparagus. - 8/26/16
  • MOLLYWOOD07
    I added Feta Cheese because that's all I had and it was fantastic. Will definitely be making tis again, added to my recipe box. - 2/27/15
  • EPIPHONESG
    For people wondering about how much cheese to use, the amount is 6 oz. I checked the additional nutritional information and it lists 1 oz of cheese per serving and there are 6 servings. - 8/11/14
  • SHAORLA
    I made this with no barbeque sauce and no cheese, and it still turned out moist and delicious. There is too much unnecessary sugar in BBQ sauce. - 6/17/13
  • TASTEE4D
    Just finish making this. Thanks so much for sharing the recipe, it is absolutely delicious. I love adding the spinach in the middle. Can't wait to make it again..Thanks again for sharing.. - 6/9/13
  • CJYOUCANDOIT
    We all enjoyed this for dinner this evening. There was not one morsel left. This was a keeper for sure. - 11/17/12
  • CD12560238
    The whole family loved this. I didn't have BBQ sauce, so created some with ketchup, worcestershire, chile sauce, and brown sugar. Will make again soon. - 6/6/12
  • GONE-BIKING
    Very yummy and filling. Definitely saving this recipe! - 5/28/12
  • BESCATS
    This was awesome. I don't normally care for ground turkey, but now I have found a way to use it. BUT, there is no cheese listed in the ingredients???? I use mozzarella slices inside, and shredded on top. - 1/26/12
  • AIYLA1130
    So easy and delicious!! It was super moist and one serving filled me up (along with the salad I had on the side). My five year old ate it up and asked for seconds. I will definitely make this again. - 11/8/11
  • WINKERDINK
    I made it as is and my son wants it again next week!
    - 10/16/11
  • NEWINDYMOM
    This was soooo good, we will definatly be making this again. My husband doesn't even like spinach, and he couldn't believe how much he liked it. - 10/14/11
  • SPITFIRE66MK2
    Just made this for dinner. HOLY CRAP it was GOOD! I ate a little extra but ok because its low calories. Can't wait to make it again. YUM! - 10/11/11
  • SML1122
    really tasty, moist, little tmie consuming to make but well worth it. been looking for a good meatloaf recipe forever.. thanks for sharing - 5/10/11
  • JOYWEAVER
    absolutely delicious. Family said it was the best turkey meatloaf they had ever had. it was so moist! I did not have BBQ, used ketchup and wistecheir (spelling). no mozzerello, used cheddar.
    - 2/20/11