Meatloaf

Name: Meatloaf Recipe
Cook time: 90 min
Total time: 90 min
Yield: 8
Ingredients: 2# hamburger; 1/2 c. finely chopped onion; 2 eggs; 1 c. oatmeal; salt and pepper; 8 dashes worcestershire sauce; 1/2 c. ketchup

(2)

Minutes to Cook: 90

Number of Servings: 8

Ingredients

2# hamburger1/2 c. finely chopped onion2 eggs1 c. oatmealsalt and pepper8 dashes worcestershire sauce1/2 c. ketchup

Directions

Mix all together well. Bake 350-375 for 1.5 hours. Let set about 5 minutes before slicing.

Number of Servings: 8

Recipe submitted by SparkPeople user BELGIRL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 375.6
Total Fat: 25.3 g
Cholesterol: 138.2 mg
Sodium: 300.2 mg
Total Carbs: 18.2 g
Dietary Fiber: 2.2 g
Protein: 23.0 g

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Member Reviews

DAN_ODEA
Came out pretty good. Just FYI, 8 dashes of any liquid is one teaspoon (one dash = 1/8 tsp). - 3/21/09

Reply from BELGIRL (12/23/10)
Thank you for your comment. I entered this recipe just as it has been passed on to me. I prefer to not use a measuring spoon because it's quicker to just shake it in, and then you have less dishes to clean. And that's the way my family cooks. :)