Turkey/Beef spinach loaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb lean ground beef1 lb ground turkey2 eggs1 cup italian bread crumbs2 tsp worcestershire sauce1 pkg frozen spinach, thawed1 cup reduced fat colby jack shreds
Directions
Mix first 5 ingredients together well, spread on cookie sheet covered with wax paper.
Spread spinach evenly over spinach.
Sprinkle cheese shreds over spinach.
Roll together using wax paper and transfer to shallow baking dish (remove wax paper)
Bake at 325 degrees for one hour then add tomato sauce and heat 20 mins more
Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user TESTSUBJECT2009.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 354.0
  • Total Fat: 19.7 g
  • Cholesterol: 139.3 mg
  • Sodium: 594.6 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 28.5 g

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