Zumma Borscht
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
One large sausage link16 cups of water3 or 4 potatoes1 large onion1/4 cup fresh dillSour Cream
Cut sausage, potatoes, and onion into small chunks. Boil all ingredients except sour cream until sausage and potatoes are cooked through (approx 20-30 mins).
Serve with sour cream to taste.
Number of Servings: 12
Recipe submitted by SparkPeople user JENSIEMENS.
Serve with sour cream to taste.
Number of Servings: 12
Recipe submitted by SparkPeople user JENSIEMENS.
Nutritional Info Amount Per Serving
- Calories: 299.3
- Total Fat: 23.0 g
- Cholesterol: 55.9 mg
- Sodium: 871.0 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 1.1 g
- Protein: 12.1 g
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