Strawberry Breakfast Shake
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
vanilla soy protein concentrate1 cup frozen strawberries1 cup milk 1%1 tsp flax seed1tsp vanilla extract1/2 cup sliced bananas2 oz light strawberry yogurt
Add all the ingredients into a blender.
Use the ice crush feature for about 30 secs.
Mix at high speed for another 30 secs.
Then pulse mixture for 4-5 pulses.
Mix until well blended.
You can split this up to make two servings at about 11/2 cup each....subract half the calories if you do this.
Single serving makes 3 cups.
Number of Servings: 1
Recipe submitted by SparkPeople user BRELOR.
Use the ice crush feature for about 30 secs.
Mix at high speed for another 30 secs.
Then pulse mixture for 4-5 pulses.
Mix until well blended.
You can split this up to make two servings at about 11/2 cup each....subract half the calories if you do this.
Single serving makes 3 cups.
Number of Servings: 1
Recipe submitted by SparkPeople user BRELOR.
Nutritional Info Amount Per Serving
- Calories: 421.0
- Total Fat: 7.0 g
- Cholesterol: 13.9 mg
- Sodium: 399.0 mg
- Total Carbs: 61.5 g
- Dietary Fiber: 9.8 g
- Protein: 31.7 g
Member Reviews
-
JUELBELL
Delicious and satisfying. Tasted like a decadent treat, but oh so healthy for you! Very thick, finished my glass with a spoon. You could also do different fruit combos...tomorrow I will try frozen mango and vanilla yogurt! My daughter and I shared 1 serving and it was plenty for both of us. - 3/16/07