Strawberry Breakfast Shake

(7)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
vanilla soy protein concentrate1 cup frozen strawberries1 cup milk 1%1 tsp flax seed1tsp vanilla extract1/2 cup sliced bananas2 oz light strawberry yogurt
Directions
Add all the ingredients into a blender.
Use the ice crush feature for about 30 secs.
Mix at high speed for another 30 secs.
Then pulse mixture for 4-5 pulses.
Mix until well blended.
You can split this up to make two servings at about 11/2 cup each....subract half the calories if you do this.
Single serving makes 3 cups.

Number of Servings: 1

Recipe submitted by SparkPeople user BRELOR.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 421.0
  • Total Fat: 7.0 g
  • Cholesterol: 13.9 mg
  • Sodium: 399.0 mg
  • Total Carbs: 61.5 g
  • Dietary Fiber: 9.8 g
  • Protein: 31.7 g

Member Reviews
  • CATALINA09
    how much vanilla soy protein should i use? - 6/3/09
  • COPPERSUE1
    good - 3/19/07
  • XHASTEDMOMOF2
    Yummy but the high carbs scare me a little bit! - 3/19/07
  • LIZZYD230
    Flax seed? i can't find it. What does it look like? - 3/16/07
  • AUTHENTICMOM
    I have been looking for stuff high in fiber and tasty too! - 3/16/07
  • JUELBELL
    Delicious and satisfying. Tasted like a decadent treat, but oh so healthy for you! Very thick, finished my glass with a spoon. You could also do different fruit combos...tomorrow I will try frozen mango and vanilla yogurt! My daughter and I shared 1 serving and it was plenty for both of us. - 3/16/07