mexican shrimp coctail

Name: mexican shrimp coctail Recipe
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: Shrimp cooked 12 oz; Tomato juice without salt added 2 cup; Red Ripe Tomatoes 4 medium whole (2-3/5

(4)

Minutes to Prepare: 30

Number of Servings: 4

Ingredients

Shrimp, cooked, 12 ozTomato juice, without salt added, 2 cupRed Ripe Tomatoes, 4 medium whole (2-3/5

Directions

Finely chop tomatoes, onions, peppers. Put in a large bowl and add tomato juice, lime juice, ketchup, shrimp. Chop avocado in small chunks, add to bowl. Let marinade in refrigerator at least 1 hour, better if overnight.
Makes four servings.
Serve with lettuce and baked tortilla chips.

Number of Servings: 4

Recipe submitted by SparkPeople user ANEWCINDY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 237.1
Total Fat: 8.2 g
Cholesterol: 165.8 mg
Sodium: 408.5 mg
Total Carbs: 23.1 g
Dietary Fiber: 5.7 g
Protein: 21.2 g

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Member Reviews

SHOAPIE
Seems that some ingredients are missing! - 5/29/21
LESSOFMOORE
Sounds interesting. - 5/29/20
TGREEN69
no, i like some thing with a litle snap to it. So add some celery and some hot sauce. - 9/9/12
PRETTYMOMMA28
this is really good a little different then how me and my hubby make it but this is really good to!!!! - 6/10/07