blackberry pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Pie crust1/4 t salt1 1/2 cup whole wheat flour1/2 c butter1/4 c warm waterFilling:4 T cornstarch3/4 c sugar4 c blackberries
Mix pie crust and roll out. You can make individual pies or one big one (top pie w/crust)
In bowl mix cornstarch and sugar together, add berries stir to coat berries
pour into pie crust(s)
Number of Servings: 8
Recipe submitted by SparkPeople user 1DECKER.
In bowl mix cornstarch and sugar together, add berries stir to coat berries
pour into pie crust(s)
Number of Servings: 8
Recipe submitted by SparkPeople user 1DECKER.
Nutritional Info Amount Per Serving
- Calories: 303.1
- Total Fat: 12.2 g
- Cholesterol: 31.1 mg
- Sodium: 74.6 mg
- Total Carbs: 48.1 g
- Dietary Fiber: 6.6 g
- Protein: 3.6 g
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