Chicken & Asparagus Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb boneless chicken breast, cut into small pieces1 1/2 cups cooked asparagus1/2 cup artichoke hearts1 cup mushroom pieces1 can cream of mushroom soup3 tablespoons capers1/2 c. shredded cheese
Brown chicken in non-stick pan with mushroons. Mix with all other ingredients and put in oven proof baking dish. Bake at 350 until hot.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KIMICHELLE69.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KIMICHELLE69.
Nutritional Info Amount Per Serving
- Calories: 274.7
- Total Fat: 10.8 g
- Cholesterol: 78.2 mg
- Sodium: 873.6 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 2.8 g
- Protein: 33.2 g
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