Jenna's Romaine Salad

(2)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2 cups romaine, leaves only1 medium tomato.5 cup scallions (chopped)1.5 tbsp grated parmesan romano cheese1 tbsp lemon juice
Directions
chop, toss, enjoy! Makes one large salad

Number of Servings: 1

Recipe submitted by SparkPeople user ORFFDORK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 122.4
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 459.3 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 14.9 g

Member Reviews
  • MZNET57
    nice and fresh. i used lime rather than lemon juice - 1/7/13