Eggplant and Napa Goat Cheese Ravioli with a Tomato-Basil Cream Sauce

Name: Eggplant and Napa Goat Cheese Ravioli with a Tomato-Basil Cream Sauce Recipe
Yield: 6
Ingredients: Eggplant and Napa Goat Cheese Ravioli with a Tomato-Basil Cream Sauce

Number of Servings: 6

Ingredients

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user SKARLALS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 506.5
Total Fat: 35.0 g
Cholesterol: 102.9 mg
Sodium: 370.9 mg
Total Carbs: 30.8 g
Dietary Fiber: 2.7 g
Protein: 18.9 g

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