Cheesy Eggs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 Large eggs1 Piece of sliced cheeseA little bit of milk --optionally eat with tortilla
Makes enough for one person
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1. Place pan over medium heat
2. Break 2 eggs into a bowl
3. Add salt and pepper
4. Add a little bit of milk (about 1/8 of a cup)
5. Scramble eggs
6. Once the eggs are nearly done then place cheese on top of eggs and allow to melt.
7. After you have removed the eggs you can use the warm pan to soften the tortilla
Number of Servings: 1
Recipe submitted by SparkPeople user TERTULLIAN01.
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1. Place pan over medium heat
2. Break 2 eggs into a bowl
3. Add salt and pepper
4. Add a little bit of milk (about 1/8 of a cup)
5. Scramble eggs
6. Once the eggs are nearly done then place cheese on top of eggs and allow to melt.
7. After you have removed the eggs you can use the warm pan to soften the tortilla
Number of Servings: 1
Recipe submitted by SparkPeople user TERTULLIAN01.
Nutritional Info Amount Per Serving
- Calories: 131.2
- Total Fat: 5.8 g
- Cholesterol: 218.9 mg
- Sodium: 362.4 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 0.0 g
- Protein: 13.1 g
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