Swedish Meatballs
- Number of Servings: 4
Ingredients
1lb Ground Beef1/4 cup Bread Crumbs1 Egg1/4 tsp SaltDash Pepper1 Can Cream of Celery Soup1/2 cup Water2 Tbl Chopped Parsely
Combine ground beef, bread crumbs, egg, salt and pepper and make small meatballs. Brown meatballs. Combine remaining ingredients and cook for 1/2 hour.
WWPP = 10
WWPP = 10
Nutritional Info Amount Per Serving
- Calories: 367.3
- Total Fat: 25.6 g
- Cholesterol: 131.4 mg
- Sodium: 1,074.6 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 0.6 g
- Protein: 23.6 g
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