California Sushi Roll
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
4 Cups Long grain whit rice (cooked and chilled)2.5 Tbsp Rice Vinegar4 tsp Sugar6 Sheets Sushi Nori (seaweed sheets)1/4 Cup Cucumber, peeled and sliced into thin strips.1/4 Avocado, sliced into thin strips.
1. Mix rice, vinegar, and sugar until well blended and sugar is melted completely.
2. Spoon layer of rice on Nori sheet.
3. Place Cucumber and Avocado strips about 1/2 inch from edge of Nori sheet.
4. Spoon second layer of rice over vegetables.
5. Roll sheet.
6. Cut roll into 9 pieces. (Each roll is 1 serving.)
(hint: to make construction easier, use a sushi kit instead of rolling.)
Number of Servings: 6
Recipe submitted by SparkPeople user JCOLUMBINE.
2. Spoon layer of rice on Nori sheet.
3. Place Cucumber and Avocado strips about 1/2 inch from edge of Nori sheet.
4. Spoon second layer of rice over vegetables.
5. Roll sheet.
6. Cut roll into 9 pieces. (Each roll is 1 serving.)
(hint: to make construction easier, use a sushi kit instead of rolling.)
Number of Servings: 6
Recipe submitted by SparkPeople user JCOLUMBINE.
Nutritional Info Amount Per Serving
- Calories: 172.5
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 11.5 mg
- Total Carbs: 34.9 g
- Dietary Fiber: 2.2 g
- Protein: 4.1 g
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