Ginger Peanut Butter Protein Shake
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
2 rounded Tbs. Brown Rice Protein Powder1/2 C egg substitute1/2 C Nancy's Plain Yogurt1/4 tsp. ground ginger1 Tbs. ground peanuts2 Tbs. ground flax seed1 Tbs Aloe vera juice
Blend all ingredients in blender. Makes 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user AINTSKEERD.
Number of Servings: 1
Recipe submitted by SparkPeople user AINTSKEERD.
Nutritional Info Amount Per Serving
- Calories: 400.6
- Total Fat: 13.5 g
- Cholesterol: 2.5 mg
- Sodium: 360.1 mg
- Total Carbs: 28.8 g
- Dietary Fiber: 7.1 g
- Protein: 39.5 g
Member Reviews