Yue's Ginger Dressing
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Cider Vinegar, 1 tbspGinger Root, 2 tsp*Grey Poupon Dijon Mustard, 1 tsplemongrass powder, 1 tsp*Honey, 1 tbspSalt, .25 tsp Pepper, black, 1 dashOlive Oil, .25 cup*natural peanut butter, 2.5 tbspOptional: Lemon zest and juice 2 lemons
Use food processor or whisk to blend well.
Number of Servings: 6
Recipe submitted by SparkPeople user PALOTT.
Number of Servings: 6
Recipe submitted by SparkPeople user PALOTT.
Nutritional Info Amount Per Serving
- Calories: 133.1
- Total Fat: 12.0 g
- Cholesterol: 0.0 mg
- Sodium: 113.7 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.4 g
- Protein: 1.5 g
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