Donna's Creamy Cool as a Cucumber Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
1/2 C. Fage 2% Greek Yogurt4 Cucumbers, peeled, sliced & diced in quarters24 grape Tomatoes1 T. of Provencal Season (Dill works too!)4 T. Cider Vinegar1/4 C. Green Onion (Scallions), ChoppedSea SaltWhite Pepper
Prep and combine all ingredients. Season, salt and pepper to taste.
You can serve this dish immediately, but I think it tatest best served after refrigerated overnight.
Number of Servings: 6
Recipe submitted by SparkPeople user DONNAINHOUSTON.
You can serve this dish immediately, but I think it tatest best served after refrigerated overnight.
Number of Servings: 6
Recipe submitted by SparkPeople user DONNAINHOUSTON.
Nutritional Info Amount Per Serving
- Calories: 39.7
- Total Fat: 0.6 g
- Cholesterol: 1.3 mg
- Sodium: 8.9 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 1.0 g
- Protein: 2.5 g
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