Donna's Creamy Cool as a Cucumber Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1/2 C. Fage 2% Greek Yogurt4 Cucumbers, peeled, sliced & diced in quarters24 grape Tomatoes1 T. of Provencal Season (Dill works too!)4 T. Cider Vinegar1/4 C. Green Onion (Scallions), ChoppedSea SaltWhite Pepper
Directions
Prep and combine all ingredients. Season, salt and pepper to taste.

You can serve this dish immediately, but I think it tatest best served after refrigerated overnight.

Number of Servings: 6

Recipe submitted by SparkPeople user DONNAINHOUSTON.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 39.7
  • Total Fat: 0.6 g
  • Cholesterol: 1.3 mg
  • Sodium: 8.9 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.5 g

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