Chinese takeout/chicken broccoli w/steamed rice & brown sauce

Name: Chinese takeout/chicken broccoli w/steamed rice & brown sauce Recipe
Yield: 1
Ingredients: see above

Number of Servings: 1

Ingredients

see above

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user LAWLAW1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 414.5
Total Fat: 2.5 g
Cholesterol: 68.4 mg
Sodium: 1,345.8 mg
Total Carbs: 57.7 g
Dietary Fiber: 5.9 g
Protein: 38.7 g

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