Rice Cooker Oatmeal

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
3/4 cup rolled oats1 cup milk1 T real maple syrup1 cup water
Directions
Add all ingredients to your rice cooker. Stir. Cook. Eat!
*Cooking time depends on your rice cooker*


Number of Servings: 3

Recipe submitted by SparkPeople user CKVMAMA.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 133.1
  • Total Fat: 2.9 g
  • Cholesterol: 6.5 mg
  • Sodium: 36.3 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 5.2 g

Member Reviews
  • CASTIRONLADY
    Hello, the recipe is good. I also use my rice cooker to make plain old oatmeal. As is it fast and you don't have to watch it. - 9/18/12